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Five Tricks for Low-Waste Cooking

Here are five tricks for enjoying more of what you buy and grow. Make the most of the whole vegetable (and fresh herbs). Root vegetables, like beets, carrots, turnips, and radishes have delicious leafy tops. While many markets remove them, if you use those that have those tops you can make pesto with them. Have leftover fresh vegetables, like zucchini, mushrooms, or carrots? They can be shredded and turned into pancakes with an egg, grated onion, garlic, herbs, and some breadcrumbs. When a recipe calls for chopped or minced fresh herbs, use both the leaves and stems—if the stems are still

Diabetes-Friendly Thanksgiving Recipe Roundup

Be sure to fill your Thanksgiving plate using the Diabetes Plate Method . Non-starchy veggies should fill half of your plate (plus, the veggies will add festive color to your meal!) and lean protein, like turkey or plant-based proteins, should fill one quarter. Finally, fill up the last quarter of your plate with carbohydrates (carbs), such as mashed potatoes or whole grains. Holiday tip: save your carbs for dessert! Be sure to check out the ones we have on our list. Overall, the Diabetes Plate Method will help keep your blood glucose (blood sugar) from rising too high and is a great way to

Meal Prep: 3-for-1 Beef

Diabetes Food Hub can be a great tool for meal prepping! Click here to learn how to use our recipes, meal planner, and grocery list generator to make planning, shopping, and preparing healthy meals a snap! Additionally, we’ll be rolling out a series of meal prepping articles over the next few weeks to show how a little planning can make your meal planning life a lot easier . BEEF, it's what's for dinner...and lunch! This week, we'll start with a lean top sirloin or top round roast to make a delectable roast beef, better than anything you can find at the deli counter. A whole roast is typically

Mini Frittatas de vegetales

¿Buscas una forma baja en carbohidratos para comenzar tu día? ¡Estas pequeñas frittatas constituyen un desayuno rápido y saludable! Esta receta es solo un comienzo, así que no dudes en experimentar con distintos vegetales, como calabacín, espárragos, o espinaca.

Aderezo de Queso Fácil y rápido

Este aderezo súper sencillo puede ser combinado para mantener la textura del queso cottage, o mezclado para un aderezo suave y cremoso. Es perfecto para hacerlo con anticipación los sabores se derriten y se vuelven más fuertes durante el almacenamiento, así que puedes prepararlo con anticipación y almacenarlo en el refrigerador por hasta 5 días. Sirve con vegetales crudos frescos o galletas de trigo enteras como un aperitivo o bocadillo.

Ensalada de "arroz" de coliflor

Este plato bajo en carbohidratos combina bien con casi todo y además se prepara en poco tiempo.

Tzatziki and Vegetables

Traditional Mediterranean tzatziki sauce is perfect for dipping low-carb non-starchy vegetables. It can also be used as a topping on salads, sandwiches or wraps.

Nuestras mejores recetas para tu mesa navideña

Para obtener más ayuda para planificar un banquete de Acción de Gracias apto para personas con diabetes, consulte nuestro completo kit de herramientas de Acción de Gracias para obtener un menú, una lista de compras y un plan de juego.

Enchiladas De Pimiento Verde

Dale sabor a tu hora de comida con un delicioso toque de un favorito mexicano: ¡las enchiladas de pimiento verde! Si eres fanático de la cocina Tex-Mex o buscas agregar algo de emoción a tu mesa, estas enchiladas son una delicia para los diabéticos.

New Ways to Try Whole Grains

How to Incorporate Whole Grains into Your Diet But how can you start incorporating whole grains into your diet? There are plenty of ways to increase your whole grain intake, whether they’re served as a side dish or the star of the meal. Here are six ideas to get you started: Soups and stews : Cooked whole grains are perfect in stews and soups to create a hearty cool weather meal. Go for sturdy winter greens, add beans, tofu, or poultry for protein, and tomato paste for a deep, savory flavor. Try our White Bean and Vegetable Soup with Farro or our Turkey & Barley Soup for inspiration. Bowls