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Oatmeal Congee Congee is a traditional savory Chinese rice porridge. This congee recipe is made with rolled oats, which are a good source of fiber and can help manage blood glucose (blood sugar) levels. The congee oats can be made ahead of time and reheated without any loss of taste or texture. It’s perfect for anyone with a busy schedule who still wants a warm, nutritious meal. By adding in some non-starchy veggies and a fried egg, this is a satisfying and lower carb way to start your morning. Bulgogi Bulgogi is a delightful and flavorful Korean dish for those managing diabetes. By using beef

What Are Added Sugars? When looking at a nutrition label on packaged foods, you may notice there is total sugars and added sugars on the label. Added sugars are the sugars added during the processing of that food item. That means regular granular sugar, honey, syrups, and the like that are added to the food. This does not include sugar that naturally occurs in that item, like fruit, milk, and veggies. Total sugars is the combination of any naturally occurring in the food plus any added sugars. And not all added sugar comes from desserts—many are consumed in beverages and some are hidden in

Cranberries are small, round berries with a bright red color and sour flavor and are related to blueberries. Most cranberry products have added sugar because unsweetened cranberries are sour and hard to eat. If you’re living with diabetes, reading food labels and choosing cranberry products with the least amount of added sugar and grams of carbohydrate will make it easier to fit them into your eating plan. Nutritional Benefits of Cranberries There’s a ton of nutrition packed into these tiny berries. One cup of fresh cranberries has just 45 calories, 12 grams of carbohydrate, 4 grams of fiber

The following burger patties all have fewer than 200 calories and 10 grams of fat. If you are trying to limit the carbohydrates (carbs) you eat, try serving your burger on a large piece of lettuce instead of a bun. Also be mindful of the condiments you are adding to your burger as they can increase calories, carbs, and sodium. Try these low-sodium sugar-free pickles or fruit-sweetened BBQ sauce for some diabetes-friendly options. Lean Protein Burgers Sensational Chicken Burger Calories: 165 | Fat: 6 | Carbs: 4 These juicy chicken burgers add in sun-dried tomatoes, onions, and herbs for extra

Portion Control Plate The benefits of using a portion control plate are numerous. Firstly, it helps you gain control over how much you eat by providing clear guidelines for portion sizes. This can prevent overindulgence and mindless snacking, which often leads to weight gain. Secondly, it promotes a balanced meal pattern by helping you incorporate a variety of food groups into your meals. Thirdly, it raises awareness about portion sizes and serving recommendations, educating you about healthy eating habits you can adopt even when not using the plate. Our portion control plate is made of a

Are you looking for new ideas on how to add more fruits and veggies to your meals to boost their flavor, nutrients, and blood glucose (blood sugar) management benefits? Here are 20 simple ones you can start trying right away, plus tips for buying produce and a breakdown of the different types! Buying Produce The first step in eating more fruits and veggies is buying more fruits and veggies. Many types of produce can be purchased fresh at the grocery store all year long. However, fresh produce is the tastiest and cheapest when you buy it in season. To save even more money and extend the life of

Tips for Cooking with a Slow Cooker Slow cooking is a convenient and versatile method that transforms tough cuts of meat into melt-in-your-mouth tenderness while preserving the natural flavors and nutrients of your ingredients. Here are some tips to make the most of your slow cooker: Choose lean cuts of meat and trim off any visible fat. Slow cooking can render fat, so choosing leaner options helps reduce the fat content of your meals. Use fresh or frozen fruits and vegetables over canned when using a slow cooker for better taste and texture. Enhance the flavor of your dishes with herbs and