Grow to Love Plant-Based Eating

Explore a variety of diabetes-friendly plant-based recipes for people who are vegetarian, vegan, or just want to eat more plant-forward meals. Enjoy dishes that are packed with nutrients that help maintain your health.

Popular Vegan & Vegetarian Recipes

Try a classic fave or discover something new – all designed to keep your diabetes in check.

DFH Featured Recipes

A sheet pan of frozen yogurt bark with berries

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Raspberry Swirl Frozen Yogurt Bark

10 min

4 hr

6

Cucumber Basil Mocktail

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Cucumber Basil Mocktail

15 min

5

Air Fryer “Honey” BBQ Cauliflower Wings

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Air Fryer “Honey” BBQ Cauliflower Wings

10

15

4

Broccoli and Apple Salad

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Broccoli and Apple Salad

10 min

8

Colorful Pasta Salad

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Colorful Pasta Salad

10 min

5 min

6

Cinnamon Apple Chips with Peanut Butter Yogurt Dip

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Cinnamon Apple Chips with Peanut Butter Yogurt Dip

15 min

1 hr 40 min

6

Berry Almond Oatmeal

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Berry Almond Oatmeal

5 min

5 min

2

Cinnamon French Vanilla Overnight Oats

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Cinnamon French Vanilla Overnight Oats

8 hr

2

Roasted Red Pepper Tomato Sauce

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Roasted Red Pepper Tomato Sauce

10 min

4

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Air Fryer Thai Spring Rolls with Sweet Chili Sauce

10 min

25 min

6

Explore All Recipes

Showing 9 of 1360 Results

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Vegan Cinnamon Apples

10 min

30 min

7 Servings

Lemon Herbed Chicken

Lemon Herbed Chicken

30 min

25 min

4 Servings

A plate of salmon, avocado, and veggies.

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Air-Fryer Salmon Bowls with Yum Yum Sauce

15 min

12 min

2 Servings

A bowl of cowboy caviar with tortilla chips

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Cowboy Caviar

10 min

20 min

20 Servings

Grilled Summer Veggies with Herb Dressing

Grilled Summer Veggies with Herb Dressing

15 min

10 min

6 Servings

Grilled Corn with Chile and Lime

Grilled Corn with Chile and Lime

40 min

15 min

4 Servings

Steak Salad with Orange

Steak Salad with Orange

45 min

5 min

6 Servings

Stuffed strawberry French toast slice on white plate

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Strawberry Stuffed French Toast

10 min

20 min

12 Servings

Salmon and Rice Bowls

Salmon and Rice Bowls

25 min

15 min

4 Servings

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