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Showing Results for: “black beans”
Sheet Pan Cheesy Mini Meatloaves with Bell Peppers & Onions
Elevate your weeknight dinners with these Sheet Pan Cheesy Mini Meatloaves made with a colorful medley of bell peppers and onions. This Very-Low-Carbohydrate Meal Pattern recipe is not only easy to prepare, it’s packed with flavor and nutrients, making it a perfect choice for a healthy and satisfying dinner the whole family will enjoy.
Whole Grain Chicken Pot Pie
Chicken pot pie is traditionally high in fat and carbohydrate. This lighter version is full of lean protein, veggies, and whole grains.
Our Best Recipes for Your Holiday Table
Living with diabetes doesn’t mean you have to sacrifice your favorite holiday foods! Browse our collection of recipes for a happy, healthy holiday, including entrees, side dishes, and desserts.
Sorghum Split Pea Soup
The National Pork Board, USA Pulses and the United Sorghum Checkoff Program have teamed up to bring you this Powerful Pairings recipe and is a proud supporter of the American Diabetes Association and Diabetes Food Hub.
3 Ways to Keep Your Health Goals on Track for the Holidays
The holidays can feel tricky when you’re living with diabetes. To-do lists are longer. Stress levels are higher. And traditional meals aren’t the easiest on blood glucose (blood sugar). These expert-backed tips will help you celebrate the season without losing sight of your health goals.
Roasted Pork Tenderloin with Thyme & Garlic Marinade and Balsamic Roasted Grapes
Get ready for a culinary adventure with this diabetes-friendly roasted pork tenderloin recipe. Infused with aromatic thyme and garlic marinade, the tender pork is a flavor-packed masterpiece. Accompanied by balsamic roasted grapes, this dish adds a hint of natural sweetness that's perfect for your diabetes management eating plan. Try serving it with Sautéed Thyme Mushrooms for a tasty dinner that’s sure to impress.
Lentil Bruschetta
To reduce the carbohydrates in this recipe, serve the bruschetta in Belgian endive leaves instead of baguette. This will also make the recipe gluten-free.
Five Tricks for Low-Waste Cooking
Reducing food waste isn’t just good for the environment, it’s good for the budget. But it does require a little thought, and perhaps some freezer space and recyclable containers.
Ask the Experts: What is Carb Counting?
Carb counting is a meal-planning method that can help people with diabetes manage their blood glucose levels. If you have prediabetes or type 2 diabetes, carb counting can help you manage your blood glucose level and feel your best, whether or not you take any diabetes medications. If you have type 1 diabetes, carb counting can help you match your mealtime insulin dosage to the amount of carbs you are eating. Overall, carb counting can be a great tool, but it may not be for everyone. It takes a lot of work to find out how many carbs are in different foods, and you have to be diligent in keeping track of what you’re eating and adding up the carbs. Read on to learn more about what carb counting is and whether or not it’s right for you.
Healthy Eating Tips for People Recently Diagnosed with Diabetes
Have you just been diagnosed with type 2 diabetes and don't know where to start on your healthy eating journey? We are here to help you discover delicious and nutritious choices that will support your diabetes management! How Food Impacts Diabetes Management Choosing quality, healthy foods is one of the strategies for diabetes management because food has a direct impact on your blood glucose (blood sugar). That’s why making informed decisions about your food choices and portion size can make a difference. Keep these suggestions in mind as you make your food choices: Eat a variety of foods