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Are you looking for new ideas on how to add more fruits and veggies to your meals to boost their flavor, nutrients, and blood glucose (blood sugar) management benefits? Here are 20 simple ones you can start trying right away, plus tips for buying produce and a breakdown of the different types! Buying Produce The first step in eating more fruits and veggies is buying more fruits and veggies. Many types of produce can be purchased fresh at the grocery store all year long. However, fresh produce is the tastiest and cheapest when you buy it in season. To save even more money and extend the life of

Eating healthier can be a challenge and sometimes you just need a little extra help. With the right tools, you can make it easier to reach your health goals. Whether you're looking to manage your diabetes, lose weight, improve your overall health, or simply eat a more balanced diet, there are a variety of nutrition tools available to help you reach your goals. Here are five essential nutrition tools you won’t want to miss.

You’ve probably heard since you were a kid that you should eat your vegetables. Well, there are a lot of good reasons why everyone should be sure to include vegetables as part of their meals, especially people with diabetes. Vegetables are powerhouses of nutrition that play a role in lowering the risk for or in managing some diseases. Vegetables can help manage blood pressure, lower your risk of heart disease, prevent some cancers, promote gut health, fight infections, and manage weight. They also provide energy and nutrients that are important for brain health. Non-Starchy Vegetables The

People snack for a lot of reasons—not just because they’re hungry. Snacking can give your body nutrients, give you a chance for a treat or to try new foods, or give you a much‑needed break during a busy day. Here are some tips to guide your snacking: How to Know if You Should Snack Listen to your body and learn about your blood glucose (blood sugar) patterns to help you decide if it’s the right time for a snack. Ask yourself: Am I hungry? Will I need energy for physical activity? Do I need extra carbs to keep my blood glucose in my target range? If you answer “yes” to any of these questions, a

Traveling, whether by car, plane, or train, can be fun, and a little planning can make managing diabetes on the go much easier. Along with your diabetes supplies, such as your continuous glucose monitor (CGM), blood glucose meter, and medications, be sure to pack healthy snacks. They can help you handle a missed meal or treat low blood glucose (hypoglycemia). Other challenges, such as layovers, airport food, and long travel days have solutions, too. Learn more about how planning and thinking ahead can make travel stress-free and keep you on track with your diabetes management. Solutions to

There’s something special about a warm bowl of soup or stew. It can make a busy day feel calmer, bring comfort when the weather turns cold, and help you enjoy a satisfying meal without a lot of fuss. For people living with prediabetes or diabetes, soups and stews can be a great choice. You can choose ingredients that will keep your meal balanced, like non-starchy vegetables, lean proteins, and quality carbs like whole grains. This winter, try any of our cozy, diabetes‑friendly soups and stews that are simple to make and full of flavor. Six Diabetes Friendly Soups and Stews Sweet Potato and

You’ll find two types of vegetables at the store: starchy vegetables (like peas, potatoes, and corn) and non-starchy vegetables (like broccoli, eggplant, and peppers). All vegetables offer important nutrients for people with diabetes; you should aim to fill half your plate with non-starchy vegetables for a balanced meal that doesn’t raise blood glucose (blood sugar).  With all this in mind, eating the same veggies in the same way every day can often become boring. Keep reading for some quick tips on how to cook veggies the diabetes-friendly way and try something new to keep things interesting

The Diabetes Plate is the easiest way to create healthy meals that can help you manage your blood glucose (blood sugar). You can create meals with a healthy balance of vegetables, protein, and carbohydrates—without any counting, calculating, weighing, or measuring. All you need is a nine-inch plate! Read on for ideas and recipes for balanced meals.

People of all ages love pizza! It can be a tasty, quick, and cost-effective choice for a meal or snack. But pizza can contain a lot of carbs, sodium, fat, and may not offer a full serving of protein. Follow these six tips the next time you’re shopping for frozen pizzas to make a choice that can fit into your eating plan. Tips for Buying Frozen Pizzas 1. Read the Nutrition Facts label . This will tell you the amount of each nutrient (the healthy and the not-as-healthy) in the pizza as well as the serving size. From there, you can see how it might impact your blood glucose (blood sugar levels)

Taking a vacation and travelling by car, rail, or plane may take you away from your regular routine and affect how you can follow your eating plan. But a little planning can go a long way to enjoy your vacation while still following your eating plan and managing diabetes. Here are seven tips to get you started: 1. Bring a cooler and snacks for a road trip. Pack different types of snacks, like bite-size pieces of fresh non-starchy veggies (carrots, broccoli, celery, bell pepper); protein foods like hardboiled eggs, nuts, or low-fat string cheese; and quality carbohydrate foods like fruit