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Miss Drinking Juice? Try These Citrus Hacks

The reason for this is simple. Fruit juices, and specifically citrus juices, have lots of carbs without the benefits of fiber and other nutrients from the actual fruit. For instance, an 8-ounce glass of orange juice contains 24 grams of carbs. Grapefruit juice has just a smidge less. If your diabetes management plan calls for 35 grams of carbs a meal, there’s not much left for you to eat after a glass of juice. Benefits of Eating Citrus People with diabetes have to be sensible eaters and weigh the decision of which food choices to make. Consider this: Enjoying a small orange contains just 11

What’s in Season: Bell Peppers

Are bell peppers spicy? Bell peppers aren’t spicy, as they don’t produce capsaicin, the chemical that causes the burning sensation in your mouth when eating jalapeños or other spicy peppers. Green bell peppers are unripe red bell peppers and are less sweet. Red bell peppers are produced by allowing green peppers to ripen on the vine. Nutritional Benefits of Bell Peppers One cup of green bell pepper has just thirty calories, seven grams of carbohydrate, and almost three grams of fiber. The low carbohydrate count makes green bell peppers a great choice for those who have diabetes and need to

Scales, Apps, and Other Helpful Tools to Stay on Track with Portion Control

How to Portion Control Viola Holmes, associate director of nutrition of the American Diabetes Association® (ADA), notes that the easiest way to manage meals is the ADA’s Diabetes Plate Method and “good old-fashioned” measuring cups. “It’s really up to the individual, though, to use a method that works for their lifestyle,” she says. Let’s explore different options that may work for you and your lifestyle. Using the Diabetes Plate Method The Diabetes Plate Method allows you to easily create perfectly portioned meals by balancing vegetables, proteins, and carbohydrates with just a nine-inch

What’s in Season: Strawberries

Nutritional Benefits of Strawberries One handful of strawberries has just 30 calories and two grams of gut-healthy fiber. They’re a good source of potassium, manganese, and vitamin C, which is great for the immune system and tissue repair in the body. Strawberries are rich in anthocyanins, which are colorful pigments with beneficial effects such as heart health and reducing inflammation in the body. Strawberries are also helpful to those with diabetes. They can slow the absorption of glucose when eaten with a high fiber meal. Strawberries also contain polyphenols, antioxidant plant compounds

It’s Time to Talk About Thyme

About Thyme Thyme is an herb from the mint family and a staple ingredient in kitchens around the world—with small, fragrant leaves that are typically green-gray in color. It thrives in sunny and dry conditions and can be grown both outdoors in gardens and indoors in pots. How to Pick and Store Thyme When shopping for thyme, look for fresh, vibrant sprigs with intact leaves and a strong smell. To maximize thyme's shelf life, wrap fresh sprigs in a damp paper towel and store them in a plastic bag in the refrigerator. This helps maintain the herb's moisture and aroma for up to a week

How Potatoes Can Fit in a Diabetes-Friendly Meal Plan

Nutritional Benefits of Potatoes Not only are potatoes delicious, they’re also an excellent source of vitamin C, potassium, and B6, especially when the skin is left on and eaten. One medium potato, including the skin, contains approximately 30 percent of your daily recommendation of these three nutrients. Vitamin C acts as an antioxidant to reduce inflammation and prevent cell damage. Vitamin C also aids in collagen production, which helps maintain healthy gums and helps to heal wounds. Potatoes are also one of the best sources of potassium—one medium potato contains more potassium per serving

How Family Meals Provide Health Benefits

Stress is a part of everyday life. However, ongoing stress can set the stage for serious health conditions. For example, unrelieved, high levels of stress can: Lead to high blood pressure Contribute to high blood glucose (blood sugar) levels, because elevated levels of stress hormones can affect your body’s ability to process blood glucose. Make it harder to stick with healthy lifestyle choices. When we are stressed, we are less likely to engage in regular physical activity, eat well, or get enough quality sleep. Finding ways to ease stress is important for your mental and physical health. For

Are You a Meal Kit Candidate?

What to Expect From a Meal Kit Unlike meal delivery services, meal kit companies are like your virtual sous chef. Depending on the company, they deliver a box filled with all the components of a meal, ready for you to put together according to their recipe. For people who like the idea of home-cooked meals but don’t have the time or energy to do the shopping or meal planning—or have little experience preparing meals—having all the ingredients delivered in a box and ready to put together can be a valuable service. For those with type 2 diabetes, it can offer additional benefits, according to

5 Sneaky Ways to Eat More Veggies

Non-starchy vegetables are an especially large part of an eating plan for people with diabetes because they won’t impact your blood glucose (blood sugar) levels as much as starchy vegetables and fruits. But, what should you do if you are just not a fruit or veggie person? The answer: Get sneaky! Instead of going off the rails and returning to old habits, you can find easy ways to enjoy healthy food by sneaking it into the dishes you make. And, if you have kids, it’s a great way to introduce them into healthy eating—even if it’s a little stealthy. Here are five suggestions for sneaky healthy

10 Must-Try Fall Recipes for Diabetes-Friendly Eating

Check out these 10 must-try fall recipes for diabetes-friendly eating. We’ve put together a delightful collection of seasonal dishes that'll warm your heart and support your health. As the leaves turn, these recipes offer a tasty way to enjoy the flavors of fall while keeping your diabetes management on track. Pumpkin Oatmeal There’s no better way to start a brisk fall morning than with this filling baked pumpkin oatmeal. With 10g of protein per serving, this nutritious dish is the perfect way to kickstart your morning and keep you fueled and satisfied. Apple Pie Yogurt Parfait This delightful