Meal Kit Recipes

Tahini-Balsamic Chicken Bowls with Barley, Arugula, and Pear

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Tuscan-Spiced Pork & Grape Agrodulce with Kale and Mushrooms

Tuscan-Spiced Pork & Grape Agrodulce with Kale and Mushrooms

10 min
30 min
2 Servings
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Togarashi Vegetables & Chicken Thighs with Creamy Ponzu-Ranch Dressing

Togarashi Vegetables & Chicken Thighs with Creamy Ponzu-Ranch Dressing

15 min
25 min
2 Servings
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Tilapia & Creamy Romesco Sauce with Barley, Tomatoes, and Brussels Sprouts

Tilapia & Creamy Romesco Sauce with Barley, Tomatoes, and Brussels Sprouts

10 min
30 min
2 Servings
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Vegetable & Freekeh "Fried Rice" with Shishito Peppers and Peanuts

Vegetable & Freekeh "Fried Rice" with Shishito Peppers and Peanuts

15 min
30 min
2 Servings
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Tuscan-Spiced Pork & Mashed Potatoes with Green Beans and Roasted Tomato Dressing

Tuscan-Spiced Pork & Mashed Potatoes with Green Beans and Roasted Tomato Dressing

15 min
25 min
2 Servings
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Southern-Style Tilapia & Collard Greens with Piquillo Pepper and Pickle Relish

Southern-Style Tilapia & Collard Greens with Piquillo Pepper and Pickle Relish

15 min
25 min
2 Servings
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Orange & Ponzu-Glazed Turkey Meatballs with Stir-Fried Vegetables and Furikake

Orange & Ponzu-Glazed Turkey Meatballs with Stir-Fried Vegetables and Furikake

20 min
25 min
2 Servings
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Spiced Pork & Glazed Apple with Roasted Vegetables

Spiced Pork & Glazed Apple with Roasted Vegetables

10 min
35 min
2 Servings
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Smoky Salmon & Shallot-Date Sauce with Roasted Vegetable & Kale Salad

Smoky Salmon & Shallot-Date Sauce with Roasted Vegetable & Kale Salad

10 min
30 min
2 Servings