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Showing Results for: “green peas”
Breakfast Quesadilla
Fluffy eggs and spicy chiles folded into a tortilla with rich melted cheese makes breakfast a pleasure! Lightly toasted to perfection, this quesadilla redefines breakfast. You can use a variety of cheeses such as asadero, Meonterey jack, and white cheddar. For a chorizo quesadilla, sub the bacon for 4 oz cooked beef or pork chorizo.
Mint Chocolate Chip Cookies
These decadent Mint Chocolate Chip Cookies are bursting with fresh, cool mint flavor and rich, melty chocolate chips. Best of all, there is 0 grams of added sugar in this amazing recipe! Enjoy the best tasting Stevia for sweetening beverages and baking. Cook, bake, and sprinkle Splenda® Stevia anywhere you would use sugar!
Shrimp Jambalaya
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What’s in Season: Bell Peppers
Are bell peppers spicy? Bell peppers aren’t spicy, as they don’t produce capsaicin, the chemical that causes the burning sensation in your mouth when eating jalapeños or other spicy peppers. Green bell peppers are unripe red bell peppers and are less sweet. Red bell peppers are produced by allowing green peppers to ripen on the vine. Nutritional Benefits of Bell Peppers One cup of green bell pepper has just thirty calories, seven grams of carbohydrate, and almost three grams of fiber. The low carbohydrate count makes green bell peppers a great choice for those who have diabetes and need to
Aztec Turkey Quinoa Burgers
Pair these delicious turkey burgers with a side of nonstarchy vegetables like steamed broccoli.
Sheet Pan Teriyaki Salmon and Vegetables
Wish to get an entire dinner for four on one sheet pan in less than one hour? Your wish has been granted with this sheet pan teriyaki salmon and vegetables! What’s even more amazing is all the nutrition you will get out of this meal. Salmon is an excellent source of heart-healthy omega 3s and the vegetables are full of fiber, vitamin C, and other nutrients. The sweet flavor of the teriyaki sauce comes from zero-calorie Splenda® Stevia Sweetener!
Farmers’ Market Omelets
Brighten up your breakfast with these flavorful omelets, full of fresh vegetables, fragrant basil, and pungent feta cheese. Add some whole-grain toast and fresh fruit for a light, nutritious meal any time of day.
Grilled Pork Tenderloin with Peach Salsa
As the weather warms up and we take advantage of backyard escapes, this budget-friendly and tasty tenderloin recipe gives us an excuse to fire up the grill. The savory, herbal flavors of the dry seasoning are complimented perfectly by the seasonal fruit salsa, which adds a slightly sweet flavor and some fiber without adding significant carbs per serving. Still if you're looking to limit carbs even further, the salsa can be omitted—the grilled pork tenderloin is quick, easy, healthy, and delicious all on it's own!
Braised Brown Rice Meatballs
This meatball recipe makes a great addition to a hearty meal. Pair it with a side of vegetables and you have an unbeatable combination.
Stir-Fried Vegetables & Freekeh with Eggs & Gochujang Honey Drizzle
To top warm grains of freekeh (a type of toasted wheat), you’ll cook a hearty duo of mushrooms and bok choy in a umami-rich mix of black bean sauce and sesame oil until deliciously tender. Blue Apron believes meal time should be the best part of the day. That's why we're collaborating with the American Diabetes Association to serve up delicious, ready-to-cook meals packed with fresh produce, lean proteins and lots of flavorful options. All sent to your door.