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If you are new to type 2 diabetes, you might be wondering what the best foods are to eat and how to cook them. Generally, doctors recommend nutrient-dense, low-fat, and low-carb foods. The good news is, when you cook at home you can make easy, healthy substitutes with basic items to help achieve these goals. Plus, there are lots of great alternatives at the grocery store that will benefit your lifestyle, and your diabetes management. Bonus, they taste great too! Whole Grains and Flours Contrary to popular belief, carbs are not your enemy. But some carbs (typically what we consider refined

Premade items are foods that are cooked or made ahead of time and packaged for sale. This also includes foods that are made in the deli area of a grocery store. However, not all premade items may be the healthiest option for you and your family. You don’t have to sacrifice nutrition for time. Here are some tips on how to choose healthy premade items at the grocery store. How to Choose Healthy Premade Items at the Grocery Store Deli and Meat Departments The deli section at the grocery store is a great place to find healthy premade items. You can pick up hot meals or a variety of cold foods like

Why do you crave food when your blood glucose is high? Without enough insulin, your blood glucose rises above “normal” levels. Blood glucose levels above 140 mg/dL are considered high—also known as hyperglycemia. The higher your blood glucose rises, the louder those cravings and hunger pangs might become. While you’d think your body and your brain ought to be satisfied by the excess sugar in your bloodstream, it’s not that simple. Without enough insulin, your brain cannot make use of that glucose. Since the brain relies on a second-by-second delivery of sugar for fuel—and your brain doesn’t

If you are a person with diabetes, you may be trying to cut back on the number of carbohydrates (carbs) you are eating as part of your diabetes management plan. Carbs play an important role in managing your blood glucose (blood sugar) levels . These 10 soup recipes are diabetes-friendly and under 20 grams of carbs per serving. Zuppa Toscana with Cauliflower and Kale Calories: 170 | Carbs: 6g This classic Italian soup is a low-carb version of the original, replacing the traditional white beans and potatoes with fresh cauliflower. Greek yogurt adds creaminess to the broth, and chicken adds extra

You plan for the meals. You plan for the guests. Maybe you even plan for the feeling of equal parts relief and exhaustion once the holidays are actually over. But what about all the leftovers? The good news is, traditional holiday meals have got it all: protein, fiber, fat, and carbohydrates. A typical plate—say roast turkey with Brussels sprouts, green beans, and mashed sweet potatoes—ticks all the nutritional boxes, which is key for helping blood glucose (blood sugar) levels stay steady, says Angela Goscilo, MS, RD, a registered dietitian and senior manager of nutrition at WeightWatchers ®

Getting Protein from Plant-Based Foods Tofu Tofu is one of the most versatile plant-based proteins. It’s made from coagulated soy milk that’s been pressed to various firmness. Common varieties are silken, soft, firm, extra firm, and super firm. Silken tofu has the texture of yogurt and can be easily added to smoothies or used as an egg substitute in dishes like quiche. Extra-firm tofu is used often in stir-fries and bakes—it’s usually pressed at home once more before cooking to squeeze out any excess moisture. One way to remove the moisture is to place the tofu on a layer on paper towels. Add

Cómo ahorrar tiempo y energía preparando comidas Tenga siempre una lista de compras Comprar sin una lista, o peor aún, con hambre, es una manera fácil de gastar de más y terminar con una bolsa empapada de lechuga estropeada en la parte trasera del refrigerador. Muchas personas van de compras sin una lista y luego intentan elaborar un plan para todos los ingredientes que compran. Sin un plan claro sobre cómo utilizará sus alimentos, es más probable que se desperdicien. Crear una receta en el momento puede ser frustrante y puede hacer que la gente acabe en un autoservicio. Ahorre tiempo y dinero

Asegúrese de llenar su plato de Acción de Gracias utilizando el Método del Plato para la Diabetes . Las verduras sin almidón deben llenar la mitad de tu plato (¡además, las verduras agregarán un color festivo a tu comida!) y las proteínas magras, como el pavo o las proteínas de origen vegetal, deben llenar una cuarta parte. Por último, llena el último cuarto de tu plato con hidratos de carbono (carbohidratos), como puré de patatas o cereales integrales. Consejo navideño: ¡guarda los carbohidratos para el postre! Asegúrese de revisar los que tenemos en nuestra lista. En general, el Método del

Para que el plato de tu fiesta sea más llamativo, intenta usar un plato divertido para servir a tus invitados. Puedes reutilizar una tabla de cortar de madera, probar con una tabla de pizarra o usar una fuente festiva. Mantenga interesante el plato de su fiesta agregando una variedad de texturas y colores. Las verduras sin almidón en rodajas son una excelente manera de agregar toques de color, especialmente junto con una o dos salsas sabrosas. ¿Listo para comenzar a preparar su plato de fiesta apto para personas con diabetes? ¡Prueba estas recetas! Aperitivos aptos para diabéticos Garbanzos

How to Identify a Fad Diet The Diet is Restrictive Most fad diets are restrictive, meaning they completely remove whole food groups or may even recommend skipping meals. Fad diets may also only allow certain foods to be eaten at certain times (ex: only eating carbs on certain days of the week). Many popular fad diets completely remove solid foods and recommend only a liquid diet, such as smoothies or juicing. While this may be necessary after certain medical procedures, this is not recommended as a healthy diet post-surgery. If an eating plan focuses around eating only one food (ex: a green