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Showing Results for: “acorn squash”

One-Pot Roasted Chicken with Acorn Squash

The apples and cinnamon in this savory one-pot main dish will fill your home with a delicious Autumn aroma.

California Date and Acorn Squash Salad

The sweetness of the California Dates pairs beautifully with the spiciness of the arugula and the Indian spice blend, garam masala, adds depth of flavor to this enticing side dish. Keeping the skin on the acorn squash adds texture and fiber to the dish as well. Feel free to swap out the acorn squash with other winter varieties, such as delicata squash.

Stuffed Acorn Squash

Try this dish in place of stuffing or as a vegetable side dish this Thanksgiving. You can also enjoy it any other night for dinner. It’s packed with flavor and nutritious ingredients.

Twice Baked Butternut Squash

You can also make this same recipe with small sugar pumpkins or acorn squash instead of butternut squash.

Ways to Eat Winter Squash

The winter squash. Is there a vegetable that is more representative of cool weather comfort food? There are dozens upon dozens of richly colored, oddly shaped varieties to choose from, depending on where you live and where you shop. And, speaking of shopping, one of the benefits of buying winter squash is how hearty they are. You can enjoy them the day you bring them home or they can hang around for weeks, protected by their skin from going bad.

All about the DASH Eating Pattern

An eating pattern includes the food and drinks you eat and drink regularly. Eating patterns are important for managing diabetes and providing your body with energy and nutrients. Dietary Approaches to Stop Hypertension (DASH) is an eating pattern approved for blood glucose (blood sugar) management and has been shown to reduce the risk of developing diabetes and heart disease, improve A1C, help with weight loss, and lower blood pressure How to Get Started on the DASH Eating Pattern The DASH eating pattern centers meals around non-starchy vegetables, low-fat proteins (fish, poultry, and turkey)

Let’s Talk About Vegetables

You’ve probably heard since you were a kid that you should eat your vegetables. Well, there are a lot of good reasons why everyone should be sure to include vegetables as part of their meals, especially people with diabetes. Vegetables are powerhouses of nutrition that play a role in lowering the risk for or in managing some diseases. Vegetables can help manage blood pressure, lower your risk of heart disease, prevent some cancers, promote gut health, fight infections, and manage weight. They also provide energy and nutrients that are important for brain health. Non-Starchy Vegetables The

What is the Diabetes Plate?

The Diabetes Plate is the easiest way to create healthy low-carb meals that can help you manage your blood glucose (blood sugar). Using the Diabetes Plate, you can create a meal with a healthy balance of vegetables, protein, and carbs—without any counting, calculating, weighing, or measuring. All you need is a plate! To start out, you need a plate that is nine inches across. The size of our plate is what controls the size of our portions. If your dinner plates are larger than nine inches, try using a smaller salad or dessert plate for your meals. Or, if your dinner plates have a lip or artwork

All About the Low-Fat Eating Pattern

There are seven eating patterns recommended for people with prediabetes and diabetes that can help manage blood glucose (blood sugar) and provide the body with energy, vitamins, and minerals. One of them is the low-fat eating pattern, which also assists with weight loss and can help to prevent diabetes if you don’t already live with it. A low-fat eating pattern limits the grams of fat you eat to about 30% of your total calories. It also keeps saturated fat (the fat found in animal products like cheese, high-fat meat, butter, and cream) to no more than 10% of your total calories. For example

All About the Vegetarian and Vegan Eating Patterns

The foods you eat give you energy and nutrients that support a healthy body. Vegetarian and vegan eating patterns have been shown to help you manage diabetes, can reduce your risk of diabetes if you don’t have it, improve your ability to manage blood glucose (blood sugar), help you lose weight, and help with cholesterol problems. Vegetarian eating patterns generally exclude meat, fish, poultry, and possibly dairy products and eggs. A vegetarian eating pattern that includes dairy products and eggs is called lacto-ovo vegetarian. The vegan eating pattern excludes all animal products. Following a