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Ziti Horneado con Vegetales

¡Disfruta un giro vegetariano en este plato de pasta favorito! Encuentra esta receta y más en el Libro de Cocina de Superalimentos y Planificador de comidas para diabéticos . Para ordenar directamente de la American Diabetes Association, haz clic aquí .

Pizza de Rúgula y Prosciutto con Corteza de Calabacín

¿Pizza baja en carbohidratos? ¡Sí, por favor! La estrella de este plato es la corteza de calabacínpuedes usarla como base para todo tipo de creaciones de pizza o de pan plano. En esta receta, la cubrimos con una sencilla salsa de tomates, suculento prosciutto, y rúgula fresca.

Crustless Spinach and Mushroom Quiche

This low-carb breakfast recipe is designed for two. Perfect for a hearty breakfast, but also works for lunch or dinner.

Cacerola de Espagueti de zapallo

Puedes hacer este un plato vegetariano omitiendo la salchicha y añadiendo verduras extra como pimientos morrones, cebollas y espárragos.

Spaghetti Squash Casserole

You can make this a vegetarian dish by omitting the sausage and adding extra vegetables like bell peppers, onions and asparagus.

Arugula & Prosciutto Pizza with Zucchini Crust

Low carb pizza? Yes, please! The star of this pie is the zucchini crust—you could use it as the base for any number of pizza or flatbread creations. In this recipe, we top it with a simple tomato sauce, savory prosciutto, and fresh arugula.

Corn and Cheese Phyllo Empanadas

Greek phyllo dough stands in as a low fat alternative to traditional empanada dough in this classic Latin comfort food. You can find prepared phyllo dough in the freezer section at the grocery store. These empanadas are filled with a savory combination of corn, red peppers, and mozzarella cheese. For something sweet, you could fill the dough with cheese and guava paste.

Veggie Baked Ziti

Enjoy a vegetarian twist on this favorite pasta dish!