French Recipes

Huevos benedictinos con Salsa holandesa sedosa

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Maple-Thyme Roasted Brussel Sprouts

Maple-Thyme Roasted Brussel Sprouts

10 min
25 min
4 Servings
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Seared Salmon & Shallot-Dijon Vinaigrette with Roasted Potatoes & Sautéed Vegetables

Seared Salmon & Shallot-Dijon Vinaigrette with Roasted Potatoes & Sautéed Vegetables

10 min
30 min
4 Servings
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Spiced Chicken & Kale Salad with Parmesan Breadcrumbs & Salsa Verde Dressing

Spiced Chicken & Kale Salad with Parmesan Breadcrumbs & Salsa Verde Dressing

10 min
25 min
2 Servings
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Eggs Benedict with Silken Hollandaise Sauce

Eggs Benedict with Silken Hollandaise Sauce

20 min
10 mintues
6 Servings
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Winter Vegetable Potage With Pasta

Winter Vegetable Potage With Pasta

20 min (if cutting cabbage by hand)
60 min
8 Servings
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Winter Salad With Champagne Vinaigrette and Pomegranate

Winter Salad With Champagne Vinaigrette and Pomegranate

15 min
6 Servings
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Seared Duck Breast Salad

Seared Duck Breast Salad

15 min
20 min
4 Servings
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Sea Bass Provencale

Sea Bass Provencale

15 min
25 min
8 Servings
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Roasted Brussels Sprouts With Honey Mustard

Roasted Brussels Sprouts With Honey Mustard

15 min
45 min
9 Servings
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