Showing Results for: “lunch”

Shredded apples and carrots are a sweet base for this flavorful side salad. Don’t skip toasting the almonds as that brings out their flavor and adds a bit more crunch.

Pair this flavorful salad with a simple protein like roasted salmon or grilled chicken for a complete meal.

The American Diabetes Association and the American Heart Association recommend eating at least 2 servings of fish per week. This broiled cod is a tasty option. If you’re not a fan of cod, feel free to substitute any fish here. Click here for more heart-healthy recipes

Al igual que ocurre con otras hortalizas crucíferas (el brécol y la coliflor), se considera que la col (repollo) es un componente dietético importante para disminuir el riesgo de cáncer.

Get creative during your DIY pizza night with this “nuts for pine nuts” pizza! Between a crispy cauliflower crust, a zesty hummus base, and a medley of veggies and roasted pine nuts, you’ll have a pizza that’s slightly sweet, perfectly savory, and worth going NUTS for!

Here’s how to make a restaurant-style burrito fresh at home. You could also substitute lean beef or pork for chicken in this recipe.

Discover a delicious diabetes-friendly plum salad recipe featuring the perfect blend of sweet plums, creamy goat cheese, and crunchy walnuts. This balanced and nutritious salad is a delightful choice for managing your health while savoring bold flavors. Try our easy recipe today!

If you love tomato soup with grilled cheese, then you’ll enjoy this diabetes-friendly Broiled Tomao and Cheese Toast!

This Tuna Salad with Chickpeas is full of flavor and crunch. It is made lighter by mixing fat-free plain yogurt and light mayonnaise - you’ll be surprised that you can’t taste the difference.

Chaat is a beloved category of Indian street foods known for its bold flavors and exciting mix of textures. This version combines crunchy peanuts with crisp vegetables, fresh herbs, and a squeeze of lemon for a refreshing snack that’s rich in protein, healthy fats, and fiber.