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Showing Results for: “vegetarian recipe”
Easy Leftover Chicken Recipes
You could use store-bought or homemade cooked chicken for any of these recipes. Store-bought rotisserie chickens are available at most major grocery stores at a budget-friendly price—sometimes cheaper than a raw whole chicken! Cooking a whole chicken at home is also an affordable way to keep cooked chicken on hand. Read our guide, How to Cook a Chicken , for more tips on cooking a whole chicken at home, and check out our recipe for Best Roasted Chicken . Don't throw out the bones! You can save your scraps from a rotisserie chicken and make your own chicken broth . Not interested in roasting a
Walnut Lentil Salad
This vegetarian salad is packed with protein and fiber from the lentils. You can switch up the veggies and use whatever is in your fridge. Try adding chopped cucumber, broccoli, peapods or carrots to this salad. You could also try mixing in leftover proteins like grilled chicken, shrimp or tofu.
Recipes to Help Manage Kidney Disease
Finding Kidney-Friendly Recipes on Diabetes Food Hub Kidney-friendly tags can now be found on select recipes that meet kidney guidelines for lower sodium, potassium and phosphorus. In addition to the “kidney-friendly” tag, recipes will have another tag to indicate if it is friendly for chronic kidney disease (CKD) dialysis only, or for both “CKD Dialysis” and “CKD Non-Dialysis.” These unique tags are important because “CKD Dialysis” recipes are higher in protein compared to “CKD Non-Dialysis” recipes. Browse kidney-friendly recipes The Diabetes and Kidney Connection Anyone with diabetes is at
9 Low-Carb Breakfast Recipes
1. This low-carb crowd-pleaser is perfect for weekends or holidays when you have a houseful. If it's just one or two of you, make a big batch and freeze the rest. A quick warm-up in the microwave will give you a low-calorie and protein-rich breakfast all week long. 2. Fluffy eggs and spicy chiles folded into a tortilla with rich melted cheese make this low-carb breakfast a pleasure! Toasted to perfection, this quesadilla redefines breakfast. You can use a variety of cheeses such as asadero, Monterey jack, and white cheddar. For a chorizo quesadilla, sub the bacon for 4 oz cooked beef or pork
Recipes for the Perfect Party Platter
To make your party platter extra eye-catching, try using a fun platter to serve your guests. You can repurpose a wooden cutting board, try a slate board , or use a festive serving platter. Keep your party platter interesting by adding a variety of textures and colors. Sliced non-starchy veggies are a great way to add splashes of color, especially alongside a tasty dip or two. Ready to start making your diabetes-friendly party platter? Try out these recipes! Diabetes-Friendly Appetizers Roasted and Spiced Chickpeas This high-fiber snack is a much healthier choice than chips and is a great
Tofu Bahn Mi Bowl
Bahn Mi is a Vietnamese sandwich served on a French Baguette. It’s typically filled with pork, pickled vegetables, cilantro, and peppers. In this low carb, vegetarian version, we use tofu instead of pork, ditch the baguette, and toss everything together in a bowl. The result is a colorful, low carb meal packed with a variety of flavors and textures.
Savory Stuffed Pumpkins
Wow your dinner companions and pair this charming main dish with a nonstarchy vegetable or salad for a complete meal. To make this vegetarian, simply omit the sausage and use vegetable broth instead of chicken broth.
Beef & Broccoli Stir Fry
Stir fry is an easy, budget-friendly meal that is perfect for a quick weeknight meal. This recipe calls for a frozen broccoli stir fry mix, but you could use any frozen vegetables you have on hand. Or, use fresh vegetables! Stir fry is great for using up random vegetables in your fridge before they go bad. You could also substitute chicken, pork, or shrimp for the beef, or use tofu for a vegetarian entree. Watch the Stir-Fry Cooking Masterclass Powered by Homemade, brought to you by Davita.
Top 10 Diabetes Friendly Pumpkin Recipes
Pumpkin is a versatile ingredient. It can be used in sweet or savory recipes. In fact, you could have pumpkin-powered recipes for breakfast, lunch, and dinner. We even have a few healthy snack options too, for when you need a pumpkin pick-me-up in the afternoon. Pumpkin is also a great option for people with diabetes due to its high fiber and low carbohydrate count per serving. Plus, it’s packed with nutrients and vitamins. Want to learn more about pumpkins? Check out our What's in Season: Pumpkin article. Savory Diabetes-Friendly Pumpkin Recipes Instant Pot Pumpkin-Spiced Turkey Chili If you