Cucumber Lemon Water

5 min prep time
10servings
Recipe by DaVita Photo by DaVita
Cucumber Lemon Water

How to Make Cucumber Lemon Water

Liven up water by infusing it with fruit and herbs! Adding sliced cucumber, lemon, and fresh herbs adds a subtle flavor to plain water without adding any sugar or calories. Try other combinations like watermelon and rosemary, pineapple and mint, or anything else you can come up with!
5 min prep time
10servings
1 cup (8 oz)
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Step-By-Step Instructions:

  1. Slice the cucumber and lemon into thin slices and add to a large pitcher. 

  2. Gently crush the basil and mint leaves with your hand and add them to the pitcher. Top with 10 cups water. 

  3. Refrigerate water overnight before serving to fully infuse the flavors.

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Nutrition facts

10 Servings

  • Serving Size
    1 cup (8 oz)
  • Amount per serving Calories 10
  • Total Carbohydrate 2g
    • Dietary Fiber 1g
    • Total Sugars 1g
  • Potassium 23mg
  • Phosphorous 5mg
Ingredients
medium cucumber
1
lemon
1
fresh basil leaves
1/4 cup
fresh mint leaves
1/4 cup
water
10 cups (80 oz)

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