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Frozen Greek Yogurt Bark with Strawberries and Dark Chocolate
3 hr and 15 min prep time
8servings
How to Make Frozen Greek Yogurt Bark with Strawberries and Dark Chocolate
Frozen Greek Yogurt Bark with Strawberries and Dark Chocolate is a delicious frozen treat that combines the creaminess of Greek yogurt with the sweetness of strawberries and rich dark chocolate.
3 hr and 15 min prep time
8servings
2 pieces (~91g)
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Step-By-Step Instructions:
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Line a baking sheet with parchment paper.
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In a bowl, combine Greek yogurt, syrup, and vanilla extract. Mix until well combined.
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Pour the Greek yogurt mixture onto the prepared baking sheet, spreading it into an even layer with a spatula.
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Scatter sliced strawberries and chopped dark chocolate over the Greek yogurt.
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Place the baking sheet in the freezer and let the yogurt bark freeze for at least 3 hours or until firm.
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Once frozen, break the bark into pieces. Store in an airtight container in the freezer.
Nutrition facts
8 Servings
-
Serving Size
2 pieces (~91g)
- Amount per serving Calories 90
- % Daily value*
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Total Fat
3.5g
4%
- Saturated Fat 2g 10%
- Trans Fats 0g
- Cholesterol 5mg 2%
- Sodium 25mg 1%
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Total Carbohydrate
11g
4%
- Dietary Fiber 1g 4%
- Total Sugars 5g
- Added Sugars 0g 0%
- Protein 7g
- Potassium 167mg 4%
Ingredients
plain, low-fat Greek yogurt
2 cup
sugar free, multi-use syrup
2 tbsp
vanilla extract
1 tsp
Fresh Strawberries (sliced)
1 cup
dark chocolate chips (no sugar added)
2 oz
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