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How to Make Avocado Egg Pizza
Make mornings more EGG-citing with this easy five-ingredient breakfast pizza! It’s gluten-free, dairy-free, plant-powered, and ready in minutes, with a taste that will leave everyone at the table saying, “That’s EGG-cellent!”
10 min prep time
20 min cook time
4servings
1 Slice (1/4 Pizza)
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Step-By-Step Instructions:
- Preheat oven to 425 degrees F.
- Remove your CAULIPOWER® pizza crust from the box and the plastic wrapping and place on a clean surface.
- Heat pan, fry the eggs, and place them on the pizza crust.
- Top with spinach, avocado, and olive oil.
- Place pizza in the oven and bake for 13–16 minutes.
- Remove from oven, allow to cool, and serve.
Nutrition facts
4 Servings
-
Serving Size
1 Slice (1/4 Pizza)
- Amount per serving Calories 300
-
Total Fat
20g
- Saturated Fat 0g
- Trans Fats 0g
- Cholesterol 150mg
- Sodium 190mg
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Total Carbohydrate
25g
- Dietary Fiber 3g
- Total Sugars 1g
- Added Sugars 0g
- Protein 7g
- Potassium 330mg
- Phosphorous 110mg
Ingredients
olive oil
2 tbsp
eggs (sunny side up)
3
avocado (sliced)
1 whole
spinach
1 cup
cauliflower pizza crust
1 whole
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