Baked Cinnamon Stuffed Apples

10 min prep time
30 min cook time
8servings
Recipe by Jen Bucko and Lara Hamilton Source Recipes for Healthy Living
Baked Cinnamon Stuffed Apples

How to Make Baked Cinnamon Stuffed Apples

Fruit dishes like these Baked Cinnamon Stuffed Apples can make a wonderful, healthy dessert. The smell of these apples baking in the oven will have your mouth watering.

10 min prep time
30 min cook time
8servings
1/2 apple
Print Recipe >

Step-By-Step Instructions:

  1. Preheat oven to 425 degrees.

  2. Drizzle lemon juice over apples.

  3. In a small bowl, mix together remaining ingredients. Stuff each apple with approximately 1/4 cup oat mixture.

  4. Place apples in an oven safe baking dish and bake for 25-30 minutes.

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Nutrition facts

8 Servings

  • Serving Size
    1/2 apple
  • Amount per serving Calories 100
  • Total Fat 5g
    • Saturated Fat 0.5g
    • Trans Fats 0g
  • Cholesterol 0mg
  • Sodium 30mg
  • Total Carbohydrate 15g
    • Dietary Fiber 3g
    • Total Sugars 8g
    • Added Sugars 0g
  • Protein 1g
  • Potassium 113mg
  • Phosphorous 0mg
Ingredients
apple (McIntosh or Golden Delicious Apples, cored)
4 large
lemon (juiced)
1/2
low-calorie brown sugar substitute
6 tbsp
oatmeal
1/4 cup
ground cinnamon
1 tsp
margarine (trans-fat-free)
2 tbsp
pecans (finely chopped)
1/4 cup

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These are delicious! Taste like they are loaded with sugar. Cook the oatmeal recipe doesn't say just says oatmeal.