Get all the benefits of a healthy trail mix in the form of a cookie with these cherry chocolate chip trail mix cookies! They not only serve as a dessert; they can be a hearty, nutritious snack for post-workout, camping, or traveling. These cookies contain three types of fruit to boost your potassium and vitamin C intake, and they are sweetened with 100% natural Splenda® Monk Fruit Sweetener, so they contain no added sugars!
Preheat oven to 350º. In a medium bowl, mash bananas with the back of a fork. Mix in almond butter until evenly incorporated. Stir in Splenda Monk Fruit Sweetener, applesauce, cinnamon, salt, and oats. Fold in cherries, chocolate chips, and pecans.
Drop by spoonful's (about 2 tablespoons each) onto a baking sheet lined with parchment paper or a silicone baking mat. Press down a bit to shape the cookie, since they won’t rise nor spread.
Bake for about 25 minutes, until the tops are light brown. Let cool and store in an airtight container.
NOTE: Dried blueberries or raisins may be used in place of the dried cherries. Almonds or walnuts may be used in place of the pecans. These cookies make an excellent hearty, nutritious post-workout or travel snack.
Splenda® is a proud sponsor of the American Diabetes Association® Diabetes Food Hub. Learn more about Splenda.
24 Servings
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