Lemon Popsicles

6 hr and 5 min prep time

4servings

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Four refreshing lemon popsicles on a silver tray with lemon slices and leaves.

How to Make Lemon Popsicles

Enjoy these Lemon Popsicles on a hot summer day. Fresh and citrusy, they are a refreshing, diabetes-friendly treat to cool down with.

6 hr and 5 min prep time

4servings

1 popsicle (about 1/2 cup liquid)

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Step-By-Step Instructions:

In a bowl, whisk together the lemon juice, water, and stevia.
Pour into popsicle molds, using around 1/2 cup of liquid for each.
Freeze for 6 hours or overnight.

Heart Healthy Low Sodium Low Carb Italian Comfort Food American Vegetarian Vegan Gluten-Free Dinner

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Nutrition facts

4 Servings

Serving Size
1 popsicle (about 1/2 cup liquid)

Amount per serving Calories 10

% Daily value*
Total Fat 0g 0%
- Saturated Fat 0g 0%
- Trans Fats 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 5g 2%
- Dietary Fiber 0g 0%
- Total Sugars 1g
- Added Sugars 0g 0%
Protein 0g
Potassium 36mg <1%

Ingredients

lemon juice

3/4 cup

water

1/2 cup

stevia

2 tsp

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