Vegan Recipes

Five Tricks for Low-Waste Cooking

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Halved baked pears with golden oat and nut topping in a white baking dish.

Roasted Pears with Oat Crumble

15 min
25 min
4 Servings
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Scoops of light yellow pineapple frozen dessert garnished with fresh pineapple pieces.

Banana Pineapple "Nice" Cream

4 hr and 10 min
6 Servings
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Apple and pear crisp with a golden oat crumble topping.

Apple Pear Crisp

15 min
40 min
8 Servings
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Lemon poppy seed energy bites on parchment paper with a fresh lemon.

Lemon Poppyseed Power Balls

10 min
20 Servings
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Four refreshing lemon popsicles on a silver tray with lemon slices and leaves.

Lemon Popsicles

6 hr and 5 min
4 Servings
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Sandwich on wheat bread with lettuce, colorful bell peppers, hummus

Vegetable and Hummus Sandwich

10 min
2 Servings
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Peanut chaat in a wooden bowl.

Peanut Chaat

10 min
1 Servings
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A bowl of apple cinnamon quinoa porridge

Apple Cinnamon Quinoa Porridge

15 min
20 min
4 Servings
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Peanut butter and banana toast on a white plate.

Banana and Almond Butter Toast

5 min
1 Servings
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