Sponsored

Mint Chocolate Chip Cookies

10 min prep time
20 min cook time
39servings
Recipe by Splenda® Photo by Splenda®
Mint Chocolate Chip Cookies

How to Make Mint Chocolate Chip Cookies

These decadent Mint Chocolate Chip Cookies are bursting with fresh, cool mint flavor and rich, melty chocolate chips. Best of all, there is 0 grams of added sugar in this amazing recipe! Enjoy the best tasting Stevia for sweetening beverages and baking. Cook, bake, and sprinkle Splenda® Stevia anywhere you would use sugar!

10 min prep time
20 min cook time
39servings
1 cookie
Print Recipe >

Step-By-Step Instructions:

  1. Preheat oven to 375°F and prepare two large baking sheets with parchment paper.

  2. In a small bowl, mix together flour, baking soda, and baking powder and set aside.

  3. In a large bowl with an electric mixture, beat vegetable oil spread until light and fluffy. Slowly add Splenda Stevia Sweetener and beat until fluffy. Add egg and beat until incorporated and then add Greek yogurt, pudding mix, mint extract and green food coloring and mix well.

  4. Scrape down the sides of the bowl as needed with a spatula. On slow speed, add the flour mixture into the pudding mixture and mix until well combined, but do not over-mix. Fold in the chocolate chips.

  5. Using a 2-tablespoon cookie scoop, drop spoonfuls onto prepared baking sheet, 2 inches apart. Press down slightly as the cookies do not spread very much while baking (should be about ½" thick).

  6. Bake for 10 minutes or until just slightly browned on the edges. Cool on rack for 1 minute and then move to a wire cooling rack. Enjoy!

pinterestfacebooktwittermail

Nutrition facts

39 Servings

  • Serving Size
    1 cookie
  • Amount per serving Calories 70
  • Total Fat 4.5g
    • Saturated Fat 2g
    • Trans Fats 0g
  • Cholesterol 5mg
  • Sodium 110mg
  • Total Carbohydrate 10g
    • Dietary Fiber 2g
    • Total Sugars 0g
    • Added Sugars 0g
  • Protein 1g
  • Potassium 0mg
  • Phosphorous 0mg
Ingredients
all-purpose flour
2 cup
baking soda
1/2 tsp
baking powder
1/2 tsp
vegetable oil spread
1 cup
Splenda® Stevia Sweetener Jar
1/2
eggs (room temperature)
1
Plain Nonfat Greek yogurt (room temperature)
1/2 cup
sugar-free instant vanilla pudding mix (1-ounce box (28g))
1 oz
peppermint extract
1
green food coloring
1
stevia-sweetened or sugar-free chocolate chips
1

Reviews & Ratings

No Reviews are added. To add Review, Click on Write a Review button.