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Triple Citrus Vinaigrette
10 min prep time
16servings
Recipe by
Steve Petusevsky
Source
Sizzle & Smoke
How to Make Triple Citrus Vinaigrette
This zesty citrus vinaigrette is perfect for summer salads, marinated vegetables, or any protein. Serve with Grilled Chicken Salad with Candied Pecans.
10 min prep time
16servings
1 tablespoon
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Step-By-Step Instructions:
- Combine all ingredients in a blender and process until smooth. Pour into a bowl, cover, and chill.
- Store in an airtight container in the refrigerator for up to one week.
Nutrition facts
16 Servings
-
Serving Size
1 tablespoon
- Amount per serving Calories 20
-
Total Fat
1g
- Saturated Fat 0.1g
- Trans Fats 0g
- Cholesterol 0mg
- Sodium 55mg
-
Total Carbohydrate
2g
- Dietary Fiber 0g
- Total Sugars 2g
- Added Sugars 0g
- Protein 0g
- Potassium 25mg
- Phosphorous 0mg
Ingredients
fresh ginger (peeled and grated)
2 tsp
lower sodium soy sauce
1 tbsp
Dijon Mustard
1 tbsp
honey
1 tbsp
olive oil
1 tbsp
lemon juice
2 tbsp
grapefruit juice
1/3 cup
fresh-squeezed orange juice
1/4 cup
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