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Triple Citrus Vinaigrette
10 min prep time
16servings
Recipe by
Steve Petusevsky
Source
Sizzle & Smoke
How to Make Triple Citrus Vinaigrette
This zesty citrus vinaigrette is perfect for summer salads, marinated vegetables, or any protein. Serve with Grilled Chicken Salad with Candied Pecans.
10 min prep time
16servings
1 tablespoon
Print Recipe >
Step-By-Step Instructions:
-
Combine all ingredients in a blender and process until smooth. Pour into a bowl, cover, and chill.
-
Store in an airtight container in the refrigerator for up to one week.
Nutrition facts
16 Servings
-
Serving Size
1 tablespoon
- Amount per serving Calories 15
- % Daily value*
-
Total Fat
1g
1%
- Saturated Fat 0g 0%
- Trans Fats 0g
- Cholesterol 0mg 0%
- Sodium 60mg 3%
-
Total Carbohydrate
2g
<1%
- Dietary Fiber 0g 0%
- Total Sugars 1g
- Added Sugars 1g 2%
- Protein 0g
- Potassium 20mg <1%
Ingredients
fresh ginger (peeled and grated)
2 tsp
lower sodium soy sauce
1 tbsp
Dijon Mustard
1 tbsp
honey
1 tbsp
olive oil
1 tbsp
lemon juice
2 tbsp
grapefruit juice
1/3 cup
fresh-squeezed orange juice
1/4 cup
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