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Heart-Healthy Recipes for Diabetes

Did you know that heart disease is one of the most common complications of diabetes? The good news is that healthy eating can help manage diabetes AND prevent heart disease. We've rounded up some of our favorite heart healthy recipes for breakfast, lunch, dinner, and even dessert!

4 Ways to Eat Heart Healthy

If you have diabetes, it’s important to an eating plan that supports your heart health because you are at higher risk for developing heart disease. In fact, people with diabetes are twice as likely to have heart disease or a stroke. Here is how to choose foods that will help lower your risk for or manage heart disease. Heart-healthy eating patterns that can be used for your eating plan include: Mediterranean Style Dietary Approach to Stop Hypertension (DASH) Vegetarian Vegan Low Carb Very Low Carb A heart healthy eating plan will include foods that are low in saturated fat, trans fat, and

Fig and Walnut Yogurt Tarts

These beautiful yet simple tarts can be served as an appetizer, snack, or light dessert. If you can't find figs, other fruit like apple, pear, or berries would also work. Find this recipe and more in The Diabetes Superfoods Cookbook and Meal Planner. To order directly from the American Diabetes Association, click here.

Sweet Tart Raspberry Phyllo Bites

This fruity treat is sure to satisfy any sweet tooth! Cooking the raspberries and strawberry jam caramelizes the natural sugars to create a rich, sweet flavor. Plain yogurt adds tartness and creaminess. Light, flaky phyllo shells turn this simple recipe into a decadent treat for one, or to share! Find this recipe and more in our cookbook Designed for One!

Budget-Friendly Hearty Cabbage Soup

This veggie-loaded, high-fiber soup is more satisfying than traditional cabbage soup because of the addition of beans and turkey sausage. It also freezes well, so freeze half and use it during a busy week when you don’t have much time to cook.

How to Start a Healthy Day

Follow these tips to start your day right! Studies have repeatedly shown the benefits of a healthy breakfast. In fact, a good start can help you manage glucose levels, too! Follow the steps below to take the hassle and headache out of your first meal of the day.

Recipes for the Perfect Party Platter

Charcuterie boards have become a popular party food. Brimming with meats and cheeses, these party platters can be full of high fat and sodium items that could derail your diabetes management plans. However, there are ways to put together party boards that are healthy, tasty, and most importantly, will be sure to impress your guests!

Mini Pear and Goat Cheese Tarts

This is a foodie recipe, but it’s still simple to make and takes just 15 minutes to cook. These mini tarts make a great holiday appetizer.

Herbed Ricotta and Tomato Breakfast Tartine

This fresh and simple tartine layers creamy herbed ricotta with juicy balsamic-marinated tomatoes on sprouted whole grain toast. It's a fiber-rich breakfast that’s lower in saturated fat and full of flavor. With its balance of protein, healthy carbs, and fresh veggies, it’s a choice for steady energy and blood glucose (blood sugar) support. This is a DASH (Dietary Approach to Stop Hypertension), vegetarian, and low-fat recipe.

Heart-Healthy Meals for on the Run

It’s easy to come up with excuses for eating fast food or unhealthy snacks when you’re on the go. With the right mindset, tools, and some organization, being too busy to sit down for a heart-healthy meal doesn’t have to mean you’re left with no choice but to hit a drive-through for a burger and fries.