Banana and Almond Butter Toast

5 min prep time

1serving

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Peanut butter and banana toast on a white plate.

How to Make Banana and Almond Butter Toast

Almond butter and bananas are a perfect pairing for this diabetes-friendly breakfast toast. Filling and satisfying, you’ll feel powered to start your morning off right.

5 min prep time

1serving

1 toast

Print Recipe >

Step-By-Step Instructions:

Toast the bread slice to your liking.
Spread almond butter evenly over the toasted bread.
Arrange banana slices on top of the almond butter.
Sprinkle sliced almonds over the banana slices.

Fiber Focused American Vegetarian Vegan Cooking for 1 or 2 Breakfast and Brunch Quick & Easy

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Nutrition facts

1 Serving

Serving Size
1 toast

Amount per serving Calories 220

% Daily value*
Total Fat 11g 14%
- Saturated Fat 1g 5%
- Trans Fats 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 25g 9%
- Dietary Fiber 5g 18%
- Total Sugars 7g
- Added Sugars 2g 4%
Protein 7g
Potassium 320mg 7%

Ingredients

whole grain bread

1 slice

almond butter (no added sugars)

1 tbsp

banana (sliced)

1/4 med

sliced almonds

1 tsp

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