Who doesn’t get tempted to eat cookie dough every now and then? These delicious cookie dough truffles will surely satisfy that craving. Unlike traditional cookie dough, these truffles contain no added sugars because they are sweetened with zero calorie Splenda® Granulated Sweetener. And they are made with chickpeas, a heart-healthy, plant-based protein!
In a food processor, pulse rolled oats until ground into a fine powder.
Add chickpeas, Splenda sweetener, almond butter, and vanilla extract. Process until mixture comes together into a dough. Add chocolate chips and pulse until just combined.
Divide into 24 portions and roll into balls. Chill until ready to serve.
Splenda® is a proud sponsor of the American Diabetes Association® Diabetes Food Hub. Learn more about Splenda.
24 Servings
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