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How to Make Garden Caprese Salad
Fresh mozzarella is found in the deli case or with the specialty cheeses. It is the perfect flavorful addition to this fresh summer salad!
20 min prep time
12servings
½ cup
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Step-By-Step Instructions:
-
In a large bowl, combine all ingredients. Mix well.
-
Let the salad marinate for 1 hour in the refrigerator.
Nutrition facts
12 Servings
-
Serving Size
½ cup
- Amount per serving Calories 50
- % Daily value*
-
Total Fat
3g
4%
- Saturated Fat 0g 0%
- Trans Fats 0g
- Cholesterol 5mg 2%
- Sodium 65mg 3%
-
Total Carbohydrate
4g
1%
- Dietary Fiber 1g 4%
- Total Sugars 2g
- Added Sugars 0g 0%
- Protein 2g
- Potassium 160mg 3%
Ingredients
plum (Roma) tomatoes (seeded and cut into 1/2 inch chunks)
8
cucumber(s) (seeded and cut into 1/2 inch chunks)
2 med
red onion (small dice)
1/2 small
olive oil
1 tbsp
balsamic vinegar
3 tbsp
fresh basil ((about 15 leaves), chopped)
1 oz
salt (optional)
1/4 tsp
black pepper
1/4 tsp
fresh mozzarella (cut into small chunks)
4 oz
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