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How to Make Garden Caprese Salad
Fresh mozzarella is found in the deli case or with the specialty cheeses. It is the perfect flavorful addition to this fresh summer salad!
20 min prep time
12servings
1/2 cup
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Step-By-Step Instructions:
- In a large bowl, combine all ingredients. Mix well.
- Let the salad marinate for 1 hour in the refrigerator.
Nutrition facts
12 Servings
-
Serving Size
1/2 cup
- Amount per serving Calories 50
-
Total Fat
3g
- Saturated Fat 1.3g
- Trans Fats 0g
- Cholesterol 10mg
- Sodium 35mg
-
Total Carbohydrate
4g
- Dietary Fiber 1g
- Total Sugars 2g
- Added Sugars 0g
- Protein 2g
- Potassium 175mg
- Phosphorous 0mg
Ingredients
plum (Roma) tomatoes (seeded and cut into 1/2 inch chunks)
8
medium cucumbers (seeded and cut into 1/2 inch chunks)
2
small red onion (small dice)
1/2
olive oil
1 tbsp
balsamic vinegar
3 tbsp
fresh basil ((about 15 leaves), chopped)
1 oz
salt (optional)
1/4 tsp
black pepper
1/4 tsp
fresh mozzarella (cut into small chunks)
4 oz
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