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Honey Stone Ground Mustard Chicken
at least 30 min or overnight prep time
6servings
How to Make Honey Stone Ground Mustard Chicken
Try this simple and flavorful honey mustard chicken that the family will love. Pair this with a whole grain and nonstarchy vegetable for a complete meal.
at least 30 min or overnight prep time
6servings
1/6 recipe
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Step-By-Step Instructions:
- Combine all of the marinade ingredients in a medium bowl and put into a large, tightly sealed plastic bag. Marinate chicken breasts at least 30 minutes or overnight in the refrigerator for best results.
- Preheat grill to medium high and place chicken on grill grate. Cook under direct heat (close the grill cover) for 8-10 minutes per side.
Nutrition facts
6 Servings
-
Serving Size
1/6 recipe
- Amount per serving Calories 215
-
Total Fat
6g
- Saturated Fat 1.4g
- Cholesterol 90mg
- Sodium 270mg
-
Total Carbohydrate
5g
- Dietary Fiber 1g
- Total Sugars 3g
- Protein 32g
- Potassium 285mg
Ingredients
olive oil
1 tbsp
Dijon-style mustard
2 tbsp
coarse Dijon mustard
2 tbsp
honey
1 tbsp
lemon juice
1 tbsp
chicken breasts (boneless, skinless, trimmed well)
2 lbs
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