Mexican/Southwestern Recipes

Grilled Corn with Chile and Lime

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A bowl with cauliflower rice, peppers and black beans topped with a fried egg. Served with lime wedges.

Mexican-Inspired Breakfast Bowl

15 min
15 min
4 Servings
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Fresh salsa with diced tomatoes, zucchini, onions, and herbs in a white bowl, with lime.

Tomato and Zucchini Salsa

15 min
4 Servings
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Snack platter with black bean dip, sliced cucumbers, and red bell peppers.

Smoky Black Bean Dip

10 min
5 min
6 Servings
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Breakfast Egg and Ham Burrito

Breakfast Egg and Ham Burrito

15 min
10 min
6 Servings
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Green Bell Pepper Enchiladas

Green Bell Pepper Enchiladas

15 min
30 min
4 Servings
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A plate of vegan lettuce wraps and tofu for a vegetarian healthy diabetic lunch

Crumbled Tofu Taco Lettuce Wraps

7 min
12 min
4 Servings
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Chilaquiles with Sunny-Side-Up Eggs in a bowl with napkin for a diabetes friendly recipe

Chilaquiles with Sunny-Side-Up Eggs

5 min
12 min
4 Servings
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A bowl of vegetarian burrito ingredients

Vegetarian Breakfast Burrito Bowl

10 min
5 min
4 Servings
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Easy Turkey Chili

Easy Turkey Chili

10 min
25 min
4 Servings
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