No-Bake Peanut Butter & Chocolate Bites

10 min prep time
24servings
Recipe by Lara Rondinelli Hamilton, RD, LDN, CDE and Jennifer Bucko Lamplough Source The Diabetes Cookbook Photo by Adobe Stock
No-Bake Peanut Butter & Chocolate Bites

How to Make No-Bake Peanut Butter & Chocolate Bites

Need a healthy snack for your summer road trip? This simple treat is much better for you than any processed snack that you get at a gas station.

10 min prep time
24servings
2 bites
Print Recipe >

Step-By-Step Instructions:

  1. In a small saucepan, combine sugar blend and milk over medium heat. Stir well and bring to a boil for 1 1/2 minutes. Stir in peanut butter and vanilla.

  2. Remove from heat and add oats. Stir until oats are evenly coated in the peanut mixture and everything has cooled. Fold in the chocolate chips.

  3. Scoop oat mixture into 1 Tbsp. balls and place on waxed paper. Let cool and refrigerate.

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Nutrition facts

24 Servings

  • Serving Size
    2 bites
  • Amount per serving Calories 70
  • Total Fat 3.5g
    • Saturated Fat 1g
  • Sodium 30mg
  • Total Carbohydrate 9g
    • Dietary Fiber 1g
    • Total Sugars 4g
  • Protein 2g
  • Potassium 64mg
  • Phosphorous 55mg
Ingredients
sugar substitute
1/3 cup
skim milk
1/3 cup
peanut butter
1/2 cup
vanilla extract
1 tsp
old-fashioned rolled oats
2 cup
mini-chocolate chips
3 tbsp

Reviews & Ratings

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3.7
Overall Rating
Showing 12 of 17 Results

Recommended

Haven't tried them yet but they look delish. I don't care for chocolate. Could I sub butterscotch chips or something similar?

Not recommended

I don’t recommend this recipe because the mixture did not hold together. I had to add about a cup more peanut butter to hold the shape. They are also very dry. Make sure you have something to drink when you eat them.
No, I don’t recommend

Recommended

I just finished making and tasting... definitely satisfies my sweet tooth. Am looking forward to trying many of the Food Hub recipes. Thank you

Recommended

These little jewels are so similar to the No Bake Chocolate Oatmeal Cookie. I did say "similar" because we are omitting a stick of butter and a cup of sugar! I did not care for the after-taste with the Stevia, but it didn't keep me from eating them. I made them again and left off the Stevia. I used Almond Milk. I can tell you that they taste wonderful! No Stevia needed.