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How to Make Apple Crisp
15 min prep time
7servings
1/2 cup
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Step-By-Step Instructions:
- Preheat oven to 375° F. Coat a 13 x 9-inch pan with cooking spray.
- In a small bowl, combine brown sugar, flour, oats, margarine, cinnamon, nutmeg, and vanilla. Blend with a fork until moistened (mixture should be crumbly).
- Layer apples in a pan and sprinkle brown sugar mixture evenly over top. Bake 30 minutes.
Nutrition facts
7 Servings
-
Serving Size
1/2 cup
- Amount per serving Calories 130
-
Total Fat
3g
- Saturated Fat 0.6g
- Trans Fats 0g
- Cholesterol 0mg
- Sodium 30mg
-
Total Carbohydrate
25g
- Dietary Fiber 2g
- Total Sugars 16g
- Added Sugars 8g
- Protein 1g
- Potassium 110mg
- Phosphorous 35mg
Ingredients
nonstick cooking spray
1
packed brown sugar
1/4 cup
all-purpose flour
1/4 cup
old-fashioned rolled oats
1/2 cup
margarine (softened)
2 tbsp
ground cinnamon
1 tsp
ground nutmeg
1/2 tsp
vanilla extract
1 tsp
red apples (peeled, sliced, about 5 apples)
5 cup
Reviews & Ratings
Recommended
Ended up very good.
Recommended
Recommended
3 out of 5 stars on this one!⭐️⭐️⭐️
Not recommended