Recipe by
American Diabetes Association and American Heart Association
Source
Diabetes & Heart Healthy Recipes
Photo by
Mittera
How to Make Chopped Veggie Salad with Feta
When you want a change from tossed green salad, try this easy alternative
with a Greek flair. Tender artichoke
hearts are combined with earthy
mushrooms, juicy tomatoes, a variety
of aromatic herbs, and tangy feta
cheese. This salad is so full of flavor,
you won’t need any dressing!
15 minprep time
4servings
3/4 cup
Print Recipe >
Step-By-Step Instructions:
In a medium bowl, toss together
all the ingredients except the feta.
Add the feta and toss gently. This
salad is best if served within 1 hour.
I didn't enjoy this as I found it overwhelmingly flavored by the parsley. I would cut the amount of fresh parsley down by half. I don't consider it a salad as there isn't a dressing. It is more of a toss of the veggies. I will try it again revising the quantity of parsley. It was served with salmon, and a good combination.
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