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Cinnamon French Vanilla Overnight Oats
8 hr prep time
2servings
Recipe by
Splenda®
Photo by
Splenda®
How to Make Cinnamon French Vanilla Overnight Oats
These delicious cinnamon overnight oats are a simple, healthy, protein-packed breakfast and can be a great low-prep staple for your whole family—it takes just 5 minutes to prepare the night before! The recipe uses a Splenda® Diabetes Care Shake instead of milk, which provides flavor, plus added fiber, healthy fats, vitamins, and minerals for a nutritious start to your day.
8 hr prep time
2servings
1 cup
Print Recipe >
Step-By-Step Instructions:
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In a small bowl, combine oats, chia seeds, and cinnamon.
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Add Splenda Diabetes Care Vanilla Shake and vanilla extract to oat mixture. Stir until combined.
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Divide the oat mixture evenly between two containers with lids. Cover and place in the refrigerator overnight.
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Top each container with half the apple slices before serving.
Splenda® is a proud sponsor of the American Diabetes Association® Diabetes Food Hub. Learn more about Splenda.
Nutrition facts
2 Servings
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Serving Size
1 cup
- Amount per serving Calories 290
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Total Fat
8g
- Saturated Fat 1g
- Cholesterol 10mg
- Sodium 95mg
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Total Carbohydrate
47g
- Dietary Fiber 10g
- Total Sugars 9g
- Protein 14g
- Potassium 400mg
- Phosphorous 245mg
Ingredients
quick cooking oats
1 cup
chia seeds
1 tsp
ground cinnamon
1/2 tsp
Splenda® Diabetes Care Vanilla Shake
1 (8-oz) bottle
vanilla extract
1/2 tsp
apple (sliced)
1
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