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Strawberry Poppyseed Chicken Salad
10 min prep time
25 min cook time
4servings
Recipe by
Splenda®
Photo by
Splenda®
How to Make Strawberry Poppyseed Chicken Salad
Brighten up your day with this colorful strawberry poppyseed salad! With three types of fruit, crunchy greens, and pecans, it’s sure to boost your fiber intake for the day. The poppyseed dressing for this salad contains no added sugars because it’s made with zero-calorie Splenda Stevia Sweetener. And chicken is not the only source of protein in this salad because the base of the dressing is nonfat Greek yogurt!
10 min prep time
25 min cook time
4servings
3 Cups
Print Recipe >
Step-By-Step Instructions:
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In a blender, combine all dressing ingredients (except for poppy seeds) and blend until well combined.
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Add poppy seeds and pulse a few times until they’re incorporated throughout the dressing.
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In a large bowl, gently toss salad mix and dressing. Divide among 4 plates or salad bowls.
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Top each salad evenly with remaining ingredients. Enjoy!
Splenda® is a proud sponsor of the American Diabetes Association® Diabetes Food Hub. Learn more about Splenda.
Nutrition facts
4 Servings
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Serving Size
3 Cups
- Amount per serving Calories 230
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Total Fat
8g
- Saturated Fat 1.2g
- Cholesterol 50mg
- Sodium 160mg
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Total Carbohydrate
19g
- Dietary Fiber 3g
- Total Sugars 8g
- Protein 26g
- Potassium 530mg
- Phosphorous 270mg
Ingredients
Plain Nonfat Greek yogurt
1 cup
Splenda® Stevia Sweetener Jar
2 tbsp
Apple Cider Vinegar
3 tbsp
Ground Mustard
1/2 tsp
Kosher Salt
1/8 tsp
Poppy Seeds
2 tsp
Spring Salad Mix
8 cup
boneless, skinless chicken breasts (grilled)
8 oz
Fresh Strawberries (sliced)
1/2 cup
Fresh Blueberries
1/2 cup
Canned, No Sugar Added Mandarin Oranges (drained)
1/2 cup
Toasted Pecans
1/4 cup
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