Plant-Powered Recipes

Packed with non-starchy vegetables, these recipes are a powerhouse of nutrients and are perfectly aligned with a diabetes-friendly eating plan, helping you meet your daily veggie needs. 

Explore All Veggie Rich Recipes

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401 Recipes
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Roasted Cauliflower Steaks & Kale Farro with Grape, Mustard & Thyme Pan Sauce

Roasted Cauliflower Steaks & Kale Farro with Grape, Mustard & Thyme Pan Sauce

15 min
30 min
2 Servings
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Roasted Beets with Lemon and Dill

Roasted Beets with Lemon and Dill

15 min
1 hr
4 Servings
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Roasted Broccoli & Fregola Sarda with Hard-Boiled Eggs & Tahini Dressing

Roasted Broccoli & Fregola Sarda with Hard-Boiled Eggs & Tahini Dressing

10 min
25 min
2 Servings
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Togarashi Tilapia & Marinated Cucumber with Miso Stir-Fried Vegetables

Togarashi Tilapia & Marinated Cucumber with Miso Stir-Fried Vegetables

15 min
20 min
2 Servings
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Spanish-Spiced Beef & Kale Salad with Creamy Saffron Dressing

Spanish-Spiced Beef & Kale Salad with Creamy Saffron Dressing

15 min
15 min
2 Servings
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Greek-Style Pork Roast & Tzatziki with Lemon-Garlic Vegetables

Greek-Style Pork Roast & Tzatziki with Lemon-Garlic Vegetables

10 min
45 min
4 Servings
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Seared Salmon & Shallot-Dijon Vinaigrette with Roasted Potatoes & Sautéed Vegetables

Seared Salmon & Shallot-Dijon Vinaigrette with Roasted Potatoes & Sautéed Vegetables

10 min
30 min
4 Servings
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Spiced Chicken & Kale Salad with Parmesan Breadcrumbs & Salsa Verde Dressing

Spiced Chicken & Kale Salad with Parmesan Breadcrumbs & Salsa Verde Dressing

10 min
25 min
2 Servings
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Chicken & Apple-Sage Pan Sauce with Roasted Brussels Sprouts, Carrots & Turnip

Chicken & Apple-Sage Pan Sauce with Roasted Brussels Sprouts, Carrots & Turnip

10 min
30 min
2 Servings