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¿Por qué hay que comer rábanos? Los rábanos no solo son deliciosos, sino que también contienen muchos nutrientes. Tienen pocas calorías y mucha fibra. Una taza de rábanos cortados en rodajas contiene solo 19 calorías y dos gramos de fibra. También son una buena fuente de vitamina C, potasio y folato. La vitamina C es un antioxidante que ayuda a proteger las células de los daños, mientras que el potasio es importante para mantener niveles saludables de presión sanguínea. El folato es esencial para el crecimiento y el desarrollo celular, por lo que es especialmente importante para las mujeres

Pan de soda irlandés integral Calorías: 70 | Carbohidratos: 15 El pan de soda irlandés se prepara rápidamente y esta versión integral lo hace más saludable y sustancioso. ¡Combina muy bien con tu mermelada sin azúcar favorita para el desayuno o como acompañamiento de tu cena del Día de San Patricio! Salchichas y puré Calorías: 280 | Carbohidratos: 25 Bangers and Mash es una comida tradicional de pub irlandés que suele tener un alto contenido de grasas y carbohidratos. Esta versión más saludable utiliza salchicha de pavo casera y puré de batatas para que sea más amigable con la diabetes y

La mayoría de los productos de arándano contienen azúcar agregada porque los arándanos sin azúcar son bastante ácidos y difíciles de comer sin un poco de edulcorante. Como persona con diabetes, es muy importante leer las etiquetas para elegir productos de arándano con la menor cantidad de azúcar agregada. Beneficios nutricionales de los arándanos Hay una gran cantidad de nutrientes contenidos en estas pequeñas bayas. Una taza de arándanos frescos tiene sólo 46 calorías, 0 gramos de grasa y 4 gramos de fibra. También contienen una cuarta parte del requerimiento diario de vitamina C y muchos

Pumpkin is a versatile ingredient. It can be used in sweet or savory recipes. In fact, you could have pumpkin-powered recipes for breakfast, lunch, and dinner. We even have a few healthy snack options too, for when you need a pumpkin pick-me-up in the afternoon. Pumpkin is also a great option for people with diabetes due to its high fiber and low carbohydrate count per serving. Plus, it’s packed with nutrients and vitamins. Want to learn more about pumpkins? Check out our What's in Season: Pumpkin article. Savory Diabetes-Friendly Pumpkin Recipes Instant Pot Pumpkin-Spiced Turkey Chili If you

Probiotics are live organisms that provide health benefits when consumed or applied topically. What Do Probiotics Do? The primary reason people consume probiotics, whether as a supplement or in probiotic-rich foods, is to improve gut health. Research is ongoing, however, the potential benefits of probiotics including treating gum disease, inflammation, and even high blood pressure. Probiotics work by filling the gut with “good” bacteria and helping maintain a healthy balance of microorganisms in what is called the gut microbiome or microflora. This microbiome is made up of trillions of

About Thyme Thyme is an herb from the mint family and a staple ingredient in kitchens around the world—with small, fragrant leaves that are typically green-gray in color. It thrives in sunny and dry conditions and can be grown both outdoors in gardens and indoors in pots. How to Pick and Store Thyme When shopping for thyme, look for fresh, vibrant sprigs with intact leaves and a strong smell. To maximize thyme's shelf life, wrap fresh sprigs in a damp paper towel and store them in a plastic bag in the refrigerator. This helps maintain the herb's moisture and aroma for up to a week

Cómo mantenerse hidratado La forma más obvia, y una de las mejores, de hidratación es el agua. Es importante acostumbrarse a llevar una botella de agua durante los entrenamientos, los paseos, la jardinería y otras actividades al aire libre que aumentan la producción de sudor. También debe tener agua a mano al nadar o tomar el sol al aire libre. Sabrosas alternativas al agua pura para hidratarse Pero a lo mejor le apetece probar algo distinto al agua. Aquí tiene algunas formas divertidas y sabrosas de mantenerse hidratado este verano: Pruebe el agua con infusión de hierbas. Puede sembrar un

What Is a Radish? Radishes are a root vegetable that belong to the Brassicaceae family, which also includes other vegetables such as broccoli, cauliflower, and cabbage. They come in a variety of shapes, sizes, and colors, from small and round to long and cylindrical, and from white to red to purple. They are known for their crisp texture and peppery flavor, which can range from mild to peppery. Why Should You Eat Radishes? Radishes are not only delicious, but also packed with nutrients. They are low in calories and high in fiber. One cup of sliced radishes contains only 19 calories and two

Stress is a part of everyday life. However, ongoing stress can set the stage for serious health conditions. For example, unrelieved, high levels of stress can: Lead to high blood pressure Contribute to high blood glucose (blood sugar) levels, because elevated levels of stress hormones can affect your body’s ability to process blood glucose. Make it harder to stick with healthy lifestyle choices. When we are stressed, we are less likely to engage in regular physical activity, eat well, or get enough quality sleep. Finding ways to ease stress is important for your mental and physical health. For

Nutritional Benefits of Potatoes Not only are potatoes delicious, they’re also an excellent source of vitamin C, potassium, and B6, especially when the skin is left on and eaten. One medium potato, including the skin, contains approximately 30 percent of your daily recommendation of these three nutrients. Vitamin C acts as an antioxidant to reduce inflammation and prevent cell damage. Vitamin C also aids in collagen production, which helps maintain healthy gums and helps to heal wounds. Potatoes are also one of the best sources of potassium—one medium potato contains more potassium per serving