Hummus & Red Pepper Celery Logs

10 min prep time
4servings
Recipe by DaVita Photo by DaVita
Hummus & Red Pepper Celery Logs

How to Make Hummus & Red Pepper Celery Logs

Here's a new take on the classic "ants on a log" snack. This savory version swaps hummus for peanut butter and bell pepper pieces instead of raisins. Try different flavors of hummus—roasted red pepper would work well!
10 min prep time
4servings
3 pieces
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Step-By-Step Instructions:

  1. Fill each celery rib with 1 tablespoon of hummus, then cut each rib into 3 equal pieces. Place 2 pieces of red bell pepper on each piece of celery.
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Nutrition facts

4 Servings

  • Serving Size
    3 pieces
  • Amount per serving Calories 40
  • Total Fat 2g
  • Sodium 90mg
  • Total Carbohydrate 4g
    • Dietary Fiber 1.6g
  • Protein 2g
  • Potassium 145mg
  • Phosphorous 40mg
Ingredients
celery
4 ribs
hummus
4 tbsp
red bell pepper (cut into 1/4-inch square pieces)
1/2

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