Chopped Black Bean Chicken Salad

15 min prep time
5servings
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Chopped Black Bean Chicken Salad

How to Make Chopped Black Bean Chicken Salad

You can either use leftover chicken breasts for this quick and easy recipe or purchase a cooked rotisserie chicken from your local grocery store.

15 min prep time
5servings
about 2 cups
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Step-By-Step Instructions:

  1. In a large salad bowl, add all of the ingredients, except salad dressing, and toss.
  2. Add the salad dressing and toss to coat well. Divide evenly among 5 bowls.
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Nutrition facts

5 Servings

  • Serving Size
    about 2 cups
  • Amount per serving Calories 235
  • % Daily value*
  • Total Fat 4.5g 6%
    • Saturated Fat 1.5g 8%
  • Cholesterol 50mg 17%
  • Sodium 310mg 13%
  • Total Carbohydrate 27g 10%
    • Dietary Fiber 4g 14%
  • Protein 22g
Ingredients
romaine lettuce (chopped)
8 cup
green onions (chopped)
2
frozen corn (thawed)
1/2 cup
canned black beans (rinsed and drained)
1/2 cup
goat cheese (chevre) (crumbled)
1 oz
cooked chicken breast (diced)
2 cup
black bean tortilla chips (crushed)
1/2 cup
Orange Citrus Bottled Dressing (Such as Litehouse or dressing of your choice)
10 tbsp

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This salad was delicious but I used a creamy cilantro lime dressing because I couldn't find the salad dressing that was asked for, I think they might have discontinued that flavor