Plant-Powered Recipes

Packed with non-starchy vegetables, these recipes are a powerhouse of nutrients and are perfectly aligned with a diabetes-friendly eating plan, helping you meet your daily veggie needs.

Popular Veggie Rich Recipes

Try a classic fave or discover something new – all designed to keep your diabetes in check.

Steak Salad with Orange

Steak Salad with Orange

45 min

5 min

6

Tofu and Vegetable Skewers

Tofu and Vegetable Skewers

40 min

15 min

4

Chicken and Cucumber Lettuce Wraps with Peanut Sauce

Chicken and Cucumber Lettuce Wraps with Peanut Sauce

20 min

10 min

4

Easy Garlic Bok Choy

Easy Garlic Bok Choy

5 min

10 min

4

Parmesan Tofu with Butternut Squash Noodles

Parmesan Tofu with Butternut Squash Noodles

15 min

30 min

4

Turkey Meatball “Wonton” Soup with Bok Choy & Carrots

Turkey Meatball “Wonton” Soup with Bok Choy & Carrots

10 min

15 min

6

Spiced Ginger Carrot Soup

Spiced Ginger Carrot Soup

15 min

20 min

8

Curried Chickpea Stew with Roasted Vegetables

Curried Chickpea Stew with Roasted Vegetables

20 min

30 min

4

Greek Vegetable Pita Pizzas

Greek Vegetable Pita Pizzas

5 min

15 min

4

Watermelon Gazpacho

Watermelon Gazpacho

1 hr 15 min

6

Explore All Veggie Rich Recipes

Showing 144 of 401 Results

Sugar Snap Pea and Soba Salad

Sugar Snap Pea and Soba Salad

20 min

5 min

10 Servings

Southwestern Coleslaw

Southwestern Coleslaw

25 min

10 Servings

Smoky White Beans and Spinach

Smoky White Beans and Spinach

15 min

20 min

6 Servings

Smoky Mushrooms

Smoky Mushrooms

15 min

45 min

5 Servings

Seasonal Heirloom Tomato Salad

Seasonal Heirloom Tomato Salad

10 min

4 Servings

Sauteed Baby Spinach With Currants and Pine Nuts

Sauteed Baby Spinach With Currants and Pine Nuts

8 min

8 min

4 Servings

Roasted Winter Vegetables

Roasted Winter Vegetables

30 min

1 hr

14 Servings

Roasted Brussels Sprouts With Honey Mustard

Roasted Brussels Sprouts With Honey Mustard

15 min

45 min

9 Servings

Red Onion Green Beans

Red Onion Green Beans

15 min

30 min

8 Servings

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