Parfait (Postre helado) energético de Buenos Días

5 min prep time
4porciones
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Good Morning Power Parfait

Cómo hacer Parfait (Postre helado) energético de Buenos Días

Una estupenda opción para el desayuno, las nueces de canela y de uva en esta receta se distinguen de la fruta ordinaria y del postre helado de yogur.

5 min prep time
4porciones
1 parfait, about 1 cup
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Instrucciones paso a paso:

  1. Añade la banana, 1 taza de yogur, y canela (si la usas) a una licuadora y mezclar hasta que quede sin grumos. Vierte en 4 vasos de vino o de postre helado.
  2. Cubre cada postre helado con una taza rebosada de fresas, 1/4 de taza de yogur, y 2 Cdas. de cereal
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Información Nutricional

4 Porciones

  • Tamaño de la porción
    1 parfait, about 1 cup
  • Cantidad por porcion Calorías 150
  • % Daily value*
  • Grasa Total 1g 1%
    • Grasa Saturada 0g 0%
    • Grasas Trans 0g
  • Cholesterol 5mg 2%
  • Sodium 80mg 3%
  • Carbohidratos Totales 24g 9%
    • Dietary Fiber 4g 14%
    • Total Sugars 12g
    • Added Sugars 0g 0%
  • Proteína 14g
  • Potasio 437mg 9%
Ingredientes
Yogur griego natural sin grasa
2 cup
canela molida
1 tsp
plátano(s)
1 med
fresas (sliced)
2 1/2 cup
cereal estilo uva y nuez
1/4 cup
menta fresca (for garnish)
2 sprig

Reseñas y Calificaciones

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4.3
Overall Rating
Showing 4 of 6 Results
emjay

Minty Meh

The smoothie base was delicious. I used blueberries instead of strawberries and topped with a pumpkin granola and mint. The mint was a bad idea. I could definitely taste the plain Greek yogurt (I usually just eat vanilla Greek yogurt but gotta cut that sugar out). Overall, this was okay. I probably won't make this again and instead just do a simple yogurt bowl.
No, I don’t recommend

Recommended

This was a great parfait. If you are planning to make a few, ahead, don’t add the grape nut style cereal until just before eating. If you don’t, you will lost the crunch and gain a lot of soggy.

Recommended

Not a big yogurt eater but this was delicious and adding the cereal on top added that crunch!

Recommended

This was delicious! I made it exactly as described and I really enjoyed it And here it comes -but- I would use half a teaspoon of cinnamon Next time